Science on Tap

Scott Craven, a wildlife extension specialist with UW-Madison, will talk about the importance of using science to guide conservation efforts during Science on Tap at 6:30 p.m. Wednesday, October 5 at Oakfire Pizza in Minocqua.

Naturalist and author John Bates has spent the last few years exploring and documenting Wisconsin’s Wild Lakes.

Tonight’s Science on Tap Minocqua will look a little different.Rather than hearing about the speakers or what they do for a living, Dave and Shelby O’Connor will be answering your questions about COVID-19.

Local news for Wednesday, February 2.

The Northwoods provides a healthy environment for porcupines to thrive.But a DNR wildlife biologist says there’s a lot of misconceptions about the rodent.

Leslie Holland is this month’s Science on Tap Minocqua speaker.She will be talking about cranberry fruit rot as well as the history of cranberry production in Wisconsin.