A preliminary court order reinstated federal grants largely helping Black, Indigenous, veteran and immigrant farmers access land, which the U.S. Department of Agriculture cut earlier this year. Now, organizations are cautiously moving forward with their projects.

The Trump administration lowered tariffs on farm equipment last month. But with economic pressures on farmers, equipment dealers and manufacturers, the move may not bring much relief.

New federal rules for dicamba aim to help cotton and soybean farmers control weeds. But the herbicide, which can kill other crops and trees, remains controversial.

Food security groups are concerned that people may lose aid

Many states face a fast approaching deadline to lower their Supplemental Nutrition Assistance Program payment error rates or shoulder some of the federal program’s benefit costs. Food security groups worry this and other changes brought on by the One Big Beautiful Bill Act could result in people losing aid.

The U.S. contains the fewest cattle since 1951, which is pushing beef prices up. Expanding the herd has been complicated for ranchers, however.

The Michael Fields Agricultural Institute launched its Women in Conservation program to provide a space for women landowners to collaborate and get support for conservation goals

An official review of the United States-Mexico-Canada Agreement begins in July. President Trump already has suggested the U.S. would be better off without it.

Nearly half of the U.S. winter wheat crop is in poor or very poor condition, following a tough growing season. Some farmers are choosing to leave their crop in the field

Serviceberries, or juneberries, are a native fruit beloved by wildlife. But now they’re moving from backyards to farms, and some hope they’ll soon be on your plate.